Friday, 24 April 2015

Hong Kong Day 3

Spent our day 3 wandering around the busy and condensed streets of Tsim Sha Tsui...


But before that we went to have some awesome breakfast at the very famous Australian Dairy Company 澳洲牛奶公司. It is famous for its legendary scrambled eggs and steamed egg white pudding with milk. 
Took MTR from Olympic station to Jordon station and it was just 5 minutes walk from the station where you can easily noticed the shop with long queue outside...  

Address: 47 Parkes Street, Hong Kong

Hours:
 
Open 7.30am - 9pm Daily 

Very crowded cha chaan teng where food comes right after you ordered =) Basically there is no waiting time on the food! lol...
Steamed egg white pudding with milk that costs HK$20 (Rm10)


There are 3 set meal provided for breakfast, lunch and dinner but we did not go with the set meal but we ordered some toast separately. 
Toast, toast and french toast! All tasted so good~ especially the scrambled eggs which are the highlight of that place. 

and never forget the Ice lemon tea and Iced milk tea~ 

Btw Mr.Dar couldn't read Chinese and speak canto so I was the one who ordered/buy everything during the whole trip! ==

So I accidentally ordered the scrambled eggs and ham sandwich with white bread for Him instead of the toasted white bread which just costs Hk$1 extra. hahaha You know it was not easy to communicate in canto because it was my first time so I was super nervous. He was pretty upset with the white bread and demanded a second visit! Lol... 


Give it a try if you are in HK but don't expected good service there! =p



After the satisfying meal, we then took the MTR to Tsim Sha Tsui. Basically you will pass by Central and Hong Kong station which are connected via  two tunnels. 
You will see many shopping malls once you walk out Tsim Sha Tsui station. All the high end shops and malls are located in this area. 

queuing up for elevator? 


walked to the Avenue of Star that is located along the Victoria Harbour waterfront in Tsim Sha Tsui. 
The Hong Kong "Hollywood walk of fame"with celebrities hand prints along the walk way. 
It was super hot that day so I did not take any pictures with me in it instead I just snapped with my Dslr and quickly find a place to hide from the sun.  



Anyway I feel so blessed to be able to see the world's most beautiful skyline for real after seeing them on the Tv screen for years. 



So we decided to have Honeymoon Dessert at Hk biggest's mall, Harbour City Mall after a walk at the harbour. 
I love love love this Mango Pancakes with one big slice of mango flesh in it...so good! 


The double decker tram in the city that is also called 'Ding Ding' =) 




Dinner that night was at Yat Lok, featured in Hong Kong Michelin Guide 2015 that is famous for their signature Roast Goose! 

Adress: G/F, 28 Stanley Street, Central Hong Kong. 
Opening hours: Mon to Sat 7am-7pm 
Ordered Roast goose and BBQ pork for 2 that costs around HK$130 (Rm55+)

What's he best part of the roast goose? Of course it's the skin. Crispy on the outside and juicy on the inside with a layer of melty fat! =p 

Walked around after dinner then we had dessert at Holly Brown. Rainie Yang, the ambassador of Holly Brown made me came in the store and ordered this gelato. LOL...
Baileys gelato with brownies and Nutella sauce =p


Another good day spent in HK city! More photos on my Fb album. 




Cheers~ 

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